Described - Trouble-Free Margaret River Winery Systems


The History Of The Margaret River Wine Region




Margaret River Faces Threats From Mining And Breweries


The Flowstone is completely about the grapevines and the conversion from vines to wines. There is no eatery or picnic space, no parking zone, and no public hours of operation on the Flowstone. Flowstone house owners can be found for one-on-one conversations, and so they do welcome guests for wine tastings and cellar door gross sales, but these excursions are by appointment solely. You are inspired to convey a wholesome urge for food to totally enjoy tasting, each wines and meals, before you buy. There is a play space within the cellar door the place the children could be entertained while the adults take pleasure in wine and meals tastings. Cullen Wines are a 5 Red Star winery that were one of the pioneers of the Margaret River area. They produce lengthy-lived wines in a highly particular person style from their mature estate vineyards.


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Inspiration For Your Next Visit


In the cellars at McHenry HohnenMurray McHenry and David Hohnen have introduced a long time of individual experience collectively to produce wine from three vineyards to the south of Margaret River. Observing the ideas of biodynamics, they are amongst a growing number of farmers turning to what is generally seen as alternative methods. At the cellar door on Caves Road, just minutes from Margaret River, there’s an unhurried really feel to proceedings as you work via the vary heavy in local staples – cabernet sauvignon, chardonnay and semillon sauvignon blanc. For those that are on a self-catered keep within the region, it’s a chance to choose up more than just a haul of wine, with David Hohnen’s celebrated smoked and cured meats, all from free-vary, grass-fed livestock. Start your day with a cabernet sauvignon at Leeuwin Estate’s cellar door and take a tour and taste some wines from one of many pioneer wineries in Margaret River.



Made for ingesting not cellaring, they are perfect takeaways for following days, whereas the likes of the halcyon pinot (AU$fifty five/£31) or halcyon cabernet sauvignon (AU$95/£53), make a pleasant reminder of an exploration of Margaret River. Si, by the way is a nod to Spain, where the couple own a small vineyard, producing underneath the Casa de Si label.


How To Get To Margaret River


  • If you’d thought of visiting this place simply because it’s one that you just’ve heard of, you won't end up disenchanted.
  • The last of the six founding wineries of the now world-famous Margaret River wine region, Leeuwin Estate needs little introduction to oenophiles and the wine-illiterate alike.
  • Take a seat in the Wine Room and start your wine flight, an award-successful tasting that will or may not be accompanied by considered one of their delicious share platters .
  • Far from being ‘just a winery’, Leeuwin is a little bit of a gathering place for those who respect good meals, nice wine, music and art—all the nice things.
  • You can also go for the entire shebang and just e-book in for a tour of the property, which is able to take you behind the scenes the place you possibly can fill your glass straight from the barrel.

Indulge in a Wine tasting with lunch from $230 or Tour the estate with food and wine tastings for $90 per individual. Diana and Kevin Cullen, a physiotherapist and GP respectively, have been excited about lupins but instead planted vineyards after talking to Dr Gladstones. Their vineyard was the primary Australian site to mix the now immensely popular semillon sauvignon blanc, a transfer by winemaker Dr Mike Peterkin, who went on to found Pierro.



Voyager Estate


Today, Vanya Cullen is following in her mom's footsteps and has been the estate's chief winemaker since 1989. Taste her efforts within the cellar door or pair her wines with lunch on the estate's restaurant. Unlike the standard Margaret River varietals of Cabernet Sauvignon and Chardonnay produced by other vineyards, the Berry Farm produces Sparkling Fruit wines, Ports, Ciders, Vinegars, and Liqueurs. In their cellar door you’ll discover all kinds of gourmand food that embrace selfmade preserves, dressings, jams, and syrups.





Exploring and discovering your private greatest vineyard Margaret River is limitless in its diversity. The vineyards vary in type, size, and facilities from small, stand alone, farm style operations to grand estates with eating places, cafes, and family friendly activities for younger children.



This maritime affect on three sides of the area tempers extremes of weather, creating delicate wet winters and warm dry summers. Today there are over 215 wine producers ranging from area of interest growers producing 3.5 tonnes to the most important growers producing approximately 10,000 tonnes. "My aim from the beginning was to make the most distinctive wine possible. It was by no means about scale, nor about cash, and so Cloudburst is driven by very totally different issues than my neighbors," Berliner mentioned.


How long do you need in Margaret River?

If possible, we highly recommend a minimum stay of 3 nights. This allows you time to visit both north and south. Of course, there is never enough time to see everything. Margaret River town itself makes a great base with fantastic restaurants and cafes and our guest house is just a 2-minute walk from the main street.


Mondavi encouraged Denis and Trish Horgan to plant their web site to grapevines, and also pushed heavily for a concentrate on chardonnay, which was to become Leeuwin’s most well-known asset. Their ‘Art Series’ Chardonnay stays a nationwide benchmark for the grape, with their expression of the Gingin clone becoming a quintessentially Margaret River fashion. They also produce a notable cabernet, as well as bottlings of the emblematic varieties at various worth ranges, including a riesling – rare for the district. Their cellar door is impressive, and the restaurant one of the region’s most celebrated. Windows Estate is a small household-owned boutique vineyard in Yallingup and probably the greatest small wineries in Margaret River. The last time we visited, there was no restaurant but the tasting amenities are unbelievable – they offer a spread of each reds and whites together with Sauvignon Blanc, Shiraz, Cabernet Sauvignon and extra. Another pioneer of Margaret River’s wine industry, Cullen Wines is to not be missed on any good down south trip.



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